Author: Gina

This is a favorite for a couple of my kids. They ask for it every year. Who says you can't enjoy your birthday in a healthy way? Go ahead and eat your cake, too. "...It is perfectly possible to to satisfy our inborn taste for sweet things with desserts that are nutritious."Nourishing Traditions - Sally… Continue reading Carrot Cake

Sourdough Steps & Recipe   7:00am  Freshen Starter - equal parts flour to starter; ½ amount of water   (about 4-6 hours to freshen starter - depending on temperature in home)   12:00-1:00pm Make the dough - transfer to bulk ferment bowl    Every 30 minutes after making: fold dough 4x’s to continue activating -opt.… Continue reading Sourdough Steps & Recipe

Who doesn't love a good creamy pasta? However sometimes it's hard to have raw organic cream on hand for a good Alfredo sauce. Here is a good substitute recipe for just that occasion. Ingredients serves 8 people 1 1/2 box of organic brown rice fusilli, cooked Al dente in salted water 1/3 cup organic butter… Continue reading Creamy Bacon Fusilli