Reclaiming the arts and skills that nourish the body, mind, and soul.
This summer our CSA farmer has had a bounty of delicious veggies. We are so blessed to have a such a great, affordable resource for our family. Enjoying our second year of hosting a CSA drop, the benefits just keep coming in! I had to make way in my fridge for a new load this… Continue reading Summer Garden Tuna Stew
Here is the list of items we went over at our workshop this past week. Medicine Cabinet Olive Leaf, Oregon Grape Root, Yarrow, SuperImmune, Garlic, Ginger, Cinnamon, Goldenseal, Feverfew in Extract or Capsules Silver, Probiotics Peppermint, Thieves (like), Respiratory Blends, Frankincense, Lavender, Oregano EO’s Ginger, Cayenne Powders Epsom and Pink Salts Medicinal Herbal Tea blends… Continue reading Dr. Mom Medicine Cabinet List
This has become my staple recipe for basic sourdough. I use a Nutri-Mill to grind my spelt berries into flour. I use the Real Salt brand for our celtic salt, and filter the water through our Berkey. I feed my starter organic pastry flour from Azure. For the process on freshening the starter and benefits… Continue reading Spelt Sourdough Bread
In an effort to create recipes that are simple and utilize only a few items, I am modifying some of my baking recipes. My older children are in the kitchen more and needing recipes, so this is one we adapted for them to bake their own snacks. (Caleb (13) making cookies - nevermind the morning… Continue reading Sprouted Chocolate Chip Cookies
