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  • December 4, 2012

    Root Beer Water Kefir

    Since I accidently ruined my kombucha sobies (apparently, they don’t like being moved across the country), we have been enjoying more water kefir at dinner. One of the differences between kombucha and water kefir is that the kefir only takes 24-48 hours to complete, whereas the kombucha take 6-10 days. Usually I would make up…

  • November 11, 2012

    You Might Be A Real Foodie If…

        This was too cool not to share 🙂

  • November 4, 2012

    Nourishing “Magic” Shell Chocolate Topping

    In our home, the kids are each allowed one night a week to pick their favorite ice cream flavor for me to make. Most of our children love chocolate, which is what Aaron and I adore. But there are a few who would prefer vanilla or strawberry to chocolate any day. Not knowing how I’d…

  • November 3, 2012

    Sourdough Pasta

    It has taken me many years to get to the place where I just can’t do pasta in a box. No matter what kind I have tried, I end up feeling really full, knowing it is not digesting well. The type of grain used does not impact this feeling. I have tried brown rice, sprouted…

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