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Chili
I love the fall. The cooler weather, the crunch of leaves under foot, pumpkins, apple orchards, and of course soup. Soup comes with the changing of the seasons and I just love it. I was in the mood for something simple, yet hearty. I also have a few small squashes on hand from our local…
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Chocolate Truffle Cake
Had a lovely time with homeschooling mothers this evening. And of course, when moms get together, someone has to bring something chocolaty. I found this recipe over 10 years ago, when my mom got me a Better Homes & Garden cookbook. Given, all the recipes have to be revamped to be truly healthy. However, a basic…
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Pasta Carbonara Revamped Nourishing Style
I must say I love pasta. Occasionally, I will make noodles from scratch. But having brown rice pasta noodles from Trader Joe’s is such a great quick fix. Switching up traditional recipes to make them nourishing is usually not too difficult. What makes pasta delicious? Richness. Real cream, real butter, real meat. Love it. Pasta Carbonara…
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Random Beef Stew
The other night was pizza night, from which I had about a cup of extra sauce. As I was thinking of what I’d make for dinner tonight (where’s that meal plan when I need it?!), I remembered the black beans I had made extra of and were in the freezer. I had just bought some…
Well Nourished Home 