Reclaiming the arts and skills that nourish the body, mind, and soul.
January is a very busy month around here. We have three birthdays, each 7 days apart from each other. As a family tradition, the birthday child/adult picks out what he or she would like for dinner as well as what kind of cake to enjoy. Nathaniel asked for a half vanilla and half chocolate cake,… Continue reading Lemon Coconut Cake
It is such a beautiful day outside. The children are outdoors enjoying the spring sunshine. Though our schedule declares it to be reading time, I think the gorgeous God display in the backyard trumps. So, I went about making a newer version of our favorite gluten free cookie. photo credit Dark Chocolate Hazelnut Cookies -… Continue reading Dark Chocolate Hazelnut Cookies – GF
Azure (our monthly bulk natural foods buying company) recently started carrying sprouted rice for a good price (about $2/lb for the bigger bag). So, I bought 25 lbs. I just love how gentle it is on my digestion. Rice normally makes me feel full really fast, but the sprouted doesn't affect me that way. Of… Continue reading Sprouted GF Chai Pancakes
It's that time of year when you just want to get a big, soft blanket; cuddle up with the kids and enjoy hot tea and spice cookies. Here's my latest spin on our basic cookie recipe: Ginger Spice Cookies - gluten free Ingredients: 2 cups almonds 1 cup sunflower seeds 1 cup butter 2 1/2… Continue reading Ginger Spice “Cookies” GF
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